Wingstop Spicy Garlic Parmesan

Are you ready to elevate your game day snacks or impress your friends at dinner with some mouthwatering wings? Look no further than this amazing recipe for Wingstop Garlic Parmesan Wings! These wings are bursting with flavor, combining the rich taste of garlic with the savory punch of Parmesan cheese. Let’s dive into how you can make these delicious wings right in your own kitchen!

Wingstop Garlic Parmesan Wings

If you’re a fan of chicken wings, you know that the key to making them truly spectacular is all about the seasoning and sauce. Here’s how to create these garlic Parmesan wings that will have everyone asking for seconds!

Wingstop Garlic Parmesan Wings### Ingredients:

  • 2 pounds of chicken wings
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 cup of unsalted butter
  • 4-6 cloves of garlic, minced
  • 1 cup of grated Parmesan cheese
  • 2 tablespoons of chopped fresh parsley (optional)
  • Hot sauce (optional, for a spicy kick)

Instructions:

  1. Start by preheating your oven to 400°F (200°C) and line a baking sheet with aluminum foil.
  2. In a large bowl, combine the chicken wings with salt, black pepper, garlic powder, and onion powder. Make sure the wings are well coated with the seasoning.
  3. Place the seasoned wings on the prepared baking sheet in a single layer, and bake for about 40-45 minutes, turning them halfway through. You want them to be crispy and golden brown.
  4. While the wings are baking, prepare the garlic Parmesan sauce. In a small saucepan over medium heat, melt the butter. Once melted, add the minced garlic and sauté for about 1-2 minutes until fragrant but not browned.
  5. Remove the saucepan from the heat and stir in the grated Parmesan cheese until fully combined. If you’re feeling adventurous, add hot sauce to taste for that extra kick.
  6. Once the wings are done baking, transfer them to a large mixing bowl. Pour the garlic Parmesan sauce over the wings and toss until they are evenly coated.
  7. Garnish the wings with fresh parsley for a pop of color, and serve immediately. Enjoy your irresistible homemade Wingstop Garlic Parmesan Wings!

These wings are sure to be a hit at any gathering, whether it’s a sports night or a cozy family dinner. Happy cooking!

Wingstop Garlic Parmesan Wings source: www.msn.com