Are you ready to take your snack game to the next level? This Bubbly Hot Mexican Street Corn Dip is here to make every gathering unforgettable! Imagine creamy sweetness, smoky spices, and a delightful crunch, all coming together in a mouthwatering dip that will have your guests begging for the recipe. Perfect for parties, game days, or simply enjoying a cozy night in, this dip is truly the life of the party!
Bubbly Hot Mexican Street Corn Dip
This dip is inspired by the beloved street corn, or elote, that you find throughout Mexico. It combines all the vibrant flavors of the classic dish into a creamy, cheesy delight that is best served warm. So, grab your tortilla chips, and let’s dive into how to whip up this delicious treat!
### Ingredients:
- 2 cups corn (fresh, frozen, or canned)
- 1 cup cream cheese, softened
- 1 cup sour cream
- 1 cup shredded Monterey Jack cheese
- 1 cup crumbled feta cheese
- 2 tablespoons mayonnaise
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 cup fresh cilantro, chopped
- 1 jalapeño, diced (optional, for heat)
- Juice of 1 lime
- Tortilla chips, for serving
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese and sour cream. Blend until smooth and creamy.
- Add the shredded Monterey Jack cheese, crumbled feta cheese, and mayonnaise. Mix well.
- Stir in the corn, minced garlic, chili powder, smoked paprika, cumin, salt, lime juice, and jalapeño (if using). Fold everything together until well combined.
- Transfer the mixture to a baking dish and spread it evenly. Sprinkle a bit more cheese on top if desired.
- Bake in the preheated oven for about 20-25 minutes or until the dip is bubbly and slightly golden on top.
- Once it’s out of the oven, garnish with fresh cilantro. Serve warm with tortilla chips and enjoy every cheesy, spicy bite!
This Bubbly Hot Mexican Street Corn Dip is not just a dip; it’s a crowd-pleaser that will have everyone raving about your culinary skills. So next time you’re planning a get-together, keep this recipe handy and prepare for compliments!
source: moderncrumb.com
