Indulging in delicious snacks while maintaining a healthy lifestyle can be a challenge, but the Skinny Poolside Dip makes it both easy and enjoyable. This refreshing dip is perfect for those sunny days by the pool, ensuring you stay cool and satisfied without compromising your health goals. Below, you’ll find a delightful recipe along with its ingredients and instructions that anyone can follow.
Skinny Poolside Dip
This dip combines fresh ingredients that are both nutritious and flavorful. Whether served with fresh vegetables or whole-grain crackers, it is sure to be a hit at your next gathering.
Ingredients
To prepare the Skinny Poolside Dip, you will need the following ingredients:
- 1 cup Greek yogurt
- ½ cup light cream cheese, softened
- 1 cup fresh spinach, chopped
- ½ cup artichoke hearts, chopped
- 1 clove garlic, minced
- ¼ cup grated Parmesan cheese
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ¼ teaspoon crushed red pepper, optional
- Fresh vegetable sticks or whole-grain crackers for serving
Instructions
Follow these simple steps to create your Skinny Poolside Dip:
- In a medium mixing bowl, combine the Greek yogurt and light cream cheese. Mix until smooth and creamy.
- Add the chopped spinach, artichoke hearts, minced garlic, and grated Parmesan cheese to the bowl. Stir until all ingredients are well incorporated.
- Season with salt, black pepper, and crushed red pepper if you prefer a bit of heat. Mix again to combine the flavors.
- Cover the dip and refrigerate for at least one hour to allow the flavors to meld together. This step is crucial for enhancing the taste.
- Once chilled, serve the Skinny Poolside Dip with an array of fresh vegetable sticks or whole-grain crackers for dipping. Enjoy!
This Skinny Poolside Dip is not only easy to make but also offers a delightful taste that will keep you coming back for more. Serve it at your next backyard barbecue or pool party, and watch as it quickly becomes a favorite among your guests.
source: www.bunsinmyoven.com
