San Giorgio Baked Ziti: Pasta Brand Casserole

If you’re looking for a cozy dish that brings comfort and satisfaction to the table, look no further than this delicious San Giorgio Baked Ziti. This classic Italian-American casserole is perfect for family gatherings, potlucks, or a simple weeknight meal. The layers of cheesy goodness combined with Italian sausage and ziti pasta create a hearty, flavorful dish that everyone will love.

San Giorgio Baked Ziti

This baked ziti recipe is a staple in many homes and for good reason. It’s simple to prepare, requires minimal ingredients, and is always a crowd-pleaser. Here’s how to make it!

San Giorgio Baked ZitiIngredients

  • 1 pound ziti pasta
  • 1 pound Italian sausage (or ground beef)
  • 1 jar (24 oz) marinara sauce
  • 1 can (15 oz) ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh basil for garnish (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
  3. In a large skillet, cook the Italian sausage or ground beef over medium heat until browned. Add the minced garlic and cook for an additional minute.
  4. Stir in the marinara sauce and oregano. Simmer for about 5 minutes, allowing the flavors to meld together. Season with salt and pepper to taste.
  5. In a large mixing bowl, combine the ricotta cheese, half of the mozzarella cheese, and half of the Parmesan cheese. Mix until well combined.
  6. Add the cooked pasta to the meat sauce mixture, stirring to combine.
  7. In a baking dish, layer half of the pasta and meat mixture. Then, spread the ricotta cheese mixture on top. Finally, add the remaining pasta mixture on top of the ricotta.
  8. Sprinkle the remaining mozzarella and Parmesan cheese over the top.
  9. Cover with foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is bubbly and golden brown.
  10. Let it cool for a few minutes before serving. Garnish with fresh basil if desired.

Enjoy your homemade San Giorgio Baked Ziti, a dish that warms the soul and satisfies the appetite. Gather your loved ones around the table and dig in!

San Giorgio Baked Ziti - Insanely Good source: insanelygoodrecipes.com