Are you ready to dip into the ultimate cheesy goodness? Grab your chips, veggies, or even a spoon if you’re feeling adventurous! This easy cheesy spinach dip with a zesty twist of ranch is just waiting to bring a party to your taste buds. Let’s dive into the cheesy details!
Easy Cheesy Spinach Dip With Ranch Mix
Imagine a world where spinach is the star of the show, and not just a sidekick to your pizza. This creamy and cheesy dip is packed with flavors that will make you forget all about your childhood battles with leafy greens. Get ready to impress your friends and family with this simple yet sensational recipe!
Ingredients:
- 1 package (10 oz) frozen chopped spinach, thawed and drained
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 envelope ranch dressing mix
- 1/2 cup diced water chestnuts (optional, for that extra crunch)
- 1/4 cup green onions, finely chopped
Instructions:
- Preheat your oven to 350°F (175°C). This is the perfect temperature for cheesy magic to happen.
- In a large mixing bowl, combine the thawed and drained spinach with sour cream, mayonnaise, mozzarella cheese, cheddar cheese, and ranch dressing mix. Stir until it’s all mixed together beautifully. It should resemble a creamy, dreamy concoction.
- If you’re using those crunchy water chestnuts, toss them in now along with the green onions. Don’t skip these unless you want to miss out on some delightful crunch!
- Transfer the mixture into a greased 8x8 inch baking dish. Spread it out evenly; no one likes a lumpy dip (unless it’s a cake, and even then… maybe not).
- Bake in the preheated oven for about 25-30 minutes or until the dip is bubbly and golden brown on top. Your kitchen will smell heavenly, and you will probably hang around just to bask in the glorious aroma.
- Once ready, let it cool for just a minute (if you can wait!), then serve it up warm with your favorite dippers. It’s time to get cheesy!
So there you have it! A quick and easy cheesy spinach dip that will have everyone wanting to dig in. Just remember to pace yourself; with all that cheese, you might find it hard to stop!
source: www.spendwithpennies.com
