Penne Vodka Recipe Chicken

Penne Alla Vodka with Chicken is a delightful dish that tantalizes the taste buds with its creamy texture and rich flavors. This recipe brings together the comforting flavors of pasta and chicken, enhanced by a luscious vodka sauce. Here’s how you can make this dish at home, perfect for a cozy dinner or an entertaining night with friends.

Penne Alla Vodka with Chicken

This recipe is not only simple to prepare but also incredibly satisfying. The combination of chicken, penne pasta, and a creamy tomato-vodka sauce creates a meal that is both hearty and flavorful.

### Ingredients:

• 12 ounces penne pasta
• 1 tablespoon olive oil
• 1 pound boneless, skinless chicken breasts, diced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes (optional)
• 3 cloves garlic, minced
• 1 can (28 ounces) crushed tomatoes
• 1/2 cup vodka
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Fresh basil for garnish

Instructions:

1. Start by boiling water in a large pot. Add a generous pinch of salt, then add the penne pasta. Cook according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the diced chicken, season with salt, black pepper, and red pepper flakes. Cook until the chicken is golden brown and cooked through, about 5-7 minutes.
3. Add the minced garlic to the skillet and sauté for about a minute until fragrant. Be careful not to burn the garlic.
4. Pour in the crushed tomatoes and vodka, stirring well to combine. Bring the mixture to a simmer and let it cook for about 10 minutes, allowing the alcohol to cook off.
5. Reduce the heat and stir in the heavy cream. Let the sauce simmer for an additional 5 minutes until it thickens slightly.
6. Add the cooked penne pasta and grated Parmesan cheese to the sauce, mixing well to coat the pasta with the creamy sauce.
7. Serve the Penne Alla Vodka with Chicken hot, garnished with fresh basil. Enjoy!

This creamy dish is sure to become a favorite in your dining repertoire, bringing joy and satisfaction with each delightful bite.

source: thecozycook.com