Hello, friends! Today, I’m excited to share with you a mouthwatering treat that’s sure to bring everyone to the table—Paula Deen’s Apple Pie! This classic dessert is all about warmth and comfort, wrapping you in a delightful mix of sweet and tart flavors. So, grab your apron, and let’s get baking!
Check Out This Gorgeous Pie
Just look at this beauty! It’s the perfect centerpiece for any gathering or a cozy night in.
Ingredients You’ll Need:
Now let’s gather all the goodies to create this delicious masterpiece:
- 2 ½ to 3 pounds of Granny Smith apples (about 6 apples)
- 2/3 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 tablespoon butter
- 1 package refrigerated pie crusts (or homemade, if you prefer)
Instructions to Make This Pie:
Alright, let’s dive into the step-by-step of making this delicious apple pie!
- First things first, preheat your oven to 425°F (220°C). This is crucial to getting that perfect golden crust!
- Peel, core, and slice the apples into thin slices. Try to make them as uniform as possible for even cooking.
- In a large bowl, combine the sliced apples, sugar, flour, lemon juice, cinnamon, and salt. You want to mix them until the apples are well coated with this sweet goodness.
- Roll out one pie crust and fit it into a 9-inch pie pan. Make sure to press it into the edges and remove any extra dough hanging over the sides.
- Pour the apple mixture into the crust, spreading it evenly. Don’t forget to dot the filling with small bits of butter on top!
- Place the second pie crust on top and seal the edges together. Cut a few slits in the top crust to allow steam to escape. This will help your pie stay crisp!
- Bake in the preheated oven for about 40 to 45 minutes, or until the crust is a beautiful golden brown and the apples are bubbling.
- Let your pie cool for at least an hour before slicing. Serve it warm, and don’t forget a scoop of vanilla ice cream on the side!
This pie is perfect for family gatherings, holidays, or just an afternoon treat. I know it’s going to become a favorite in your household, just like it has in mine. Enjoy every slice!
source: www.pinterest.com
