Looking to simplify your next family dinner? Say goodbye to traditional lasagna preparation and hello to an easier, no-boil lasagna recipe! With Barilla No Boil Lasagna Noodles, you can whip up a delicious and hearty meal without all the fuss. Perfect for busy weeknights or cozy weekend gatherings, this recipe is sure to become a household favorite.
Delicious No Boil Lasagna
Imagine layers of gooey cheese, savory meat, and rich sauce stacked high in a pan, all baked to perfection. This no-boil lasagna allows you to enjoy all the classic flavors of lasagna without the hassle of pre-cooking the noodles.
Ingredients
Gather these simple ingredients to get started:
- 9 Barilla No Boil Lasagna Noodles
- 1 pound ground beef or Italian sausage
- 1 jar (24 ounces) marinara sauce
- 15 ounces ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon dried Italian seasoning
- Salt and pepper to taste
Instructions
Follow these easy steps to make your masterpiece:
- Preheat your oven to 375°F (190°C).
- In a large skillet over medium heat, cook the ground beef or sausage until browned. Drain any excess fat.
- Add the marinara sauce to the skillet and stir to combine. Let it simmer for about 5 minutes.
- In a bowl, mix the ricotta cheese, 1 cup of mozzarella cheese, Parmesan cheese, egg, Italian seasoning, and a pinch of salt and pepper.
- Spread a thin layer of meat sauce on the bottom of a 9x13-inch baking dish.
- Layer 3 no-boil lasagna noodles on top of the sauce. Spread half of the ricotta mixture over the noodles, then add a layer of meat sauce. Repeat the layers: noodles, ricotta mixture, and meat sauce.
- Finish with the last layer of noodles, topping it with the remaining meat sauce and the remaining mozzarella cheese.
- Cover the baking dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
- Allow the lasagna to rest for 10 minutes before slicing. Serve warm and enjoy!
This no-boil lasagna is not only easy to prepare but also packed with flavor that everyone will love. Whether you’re serving it for a family dinner or bringing it to a potluck, it’s bound to impress. Get ready to dig in!
source: simpliesrecipe.blogspot.com
