Jalapeno Popper With Sausage

Are you ready to spice up your life with a tasty little treat? Look no further than these Bacon Wrapped Jalapeno Poppers! They’re like little flavor rockets bursting with deliciousness that make you feel like a culinary superhero. Now, let’s dive into the delightful world of these poppers that will make your taste buds dance with joy!

Bacon Wrapped Jalapeno Poppers

First things first, let’s check out what we need to conjure up this magical dish:

Ingredients:

• 10 fresh jalapeno peppers
• 8 ounces cream cheese, softened
• 1 cup shredded cheddar cheese
• 10 slices of bacon
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste

Now that we’ve got our ingredients ready, let’s get cooking! Here’s how to whip up these delightful little bites:

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil for easy cleanup. Trust me, you’ll want to make this a quick process because these poppers won’t last long!
2. Grab those jalapenos! Slice them in half lengthwise and remove the seeds and membranes. If you want a smokin’ hot experience, leave a few seeds in there—don’t say I didn’t warn you!
3. In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Mix it until it’s a smooth, creamy delight. You should be tempted to dip your finger in, but let’s save that for later, shall we?
4. Using a spoon, fill each jalapeno half with the cheesy mixture. Get generous with it; there’s no such thing as too much cheese!
5. Now comes the best part: wrap each stuffed jalapeno with a slice of bacon. Make sure the bacon covers the whole pepper, and if it tries to escape, just tuck it back in. It’s a bacon hug for those poppers!
6. Place the wrapped jalapenos on your prepared baking sheet. Pop them in the oven and let them bake for about 25-30 minutes or until the bacon is crispy and the cheese is all melty and gooey. Your kitchen is going to smell incredible!
7. Once they’re ready, take them out and let them cool for a few moments. I know it’s tough to wait, but trust me—you’ll want to avoid a cheesy explosion!
8. Serve hot and watch them disappear faster than you can say “yum!”

And there you have it! These Bacon Wrapped Jalapeno Poppers are a surefire hit at parties and a delicious way to treat yourself. Happy munching!

source: www.dinneratthezoo.com