Welcome to our culinary journey where we explore the vibrant and flavor-filled world of sauces. Among many, the Magic Green Sauce stands out for its versatility and ease of preparation. This recipe promises to elevate your dishes, adding a refreshing twist in just five minutes.
5 Minute Magic Green Sauce
This Green Sauce is perfect for drizzling over grilled meats, tossing with salads, or dipping your favorite vegetables. Its punchy flavors come primarily from fresh herbs, giving it a vibrant color and an even more vibrant taste.
Ingredients
- 1 cup fresh parsley
- 1/2 cup fresh cilantro
- 1/4 cup fresh basil
- 2 tablespoons olive oil
- 2 tablespoons lime juice (or lemon juice)
- 1 garlic clove
- Salt and pepper to taste
- Optional: A pinch of red pepper flakes for some heat
Instructions
- Begin by washing the fresh herbs thoroughly to remove any dirt or grit. Pat them dry with a clean kitchen towel.
- In a food processor, combine the parsley, cilantro, and basil. Pulse the herbs until they are finely chopped.
- Add the olive oil, lime juice, garlic clove, and a generous pinch of salt and pepper. If desired, include red pepper flakes for added spice.
- Blend the mixture until it reaches a smooth consistency. You can adjust the thickness by adding more olive oil or a little water if needed.
- Taste and adjust seasoning if necessary. Add more salt, pepper, or lime juice according to your preference.
- Transfer the sauce to a jar or airtight container. It can be stored in the refrigerator for up to a week.
This 5 Minute Magic Green Sauce not only adds a burst of flavor to your meals but also infuses a healthy dose of greens into your diet. Whether used as a marinade, dressing, or a zesty addition to your favorite dish, this sauce is sure to become a staple in your kitchen. Enjoy creating culinary wonders with this delightful sauce!
source: pinchofyum.com
