Get ready to crunch your way to crouton heaven! We’re diving into a deliciously easy recipe that will turn stale bread into golden, crispy goodness that’ll elevate any salad or soup. Let’s embark on this culinary adventure and make some AIR FRYER HOMEMADE CROUTONS!!!
Picture Perfect Croutons
Check out our glamorous crouton makeover!
Ingredients
- 4 slices of your favorite bread (day-old is perfect!)
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Optional: Grated Parmesan cheese for extra cheesiness!
Instructions
- First off, grab those slices of bread and cut them into little cubes. The smaller, the crisper!
- In a mixing bowl, toss the bread cubes with olive oil, making sure each piece is lovingly coated. We’re not going for a dry crouton here!
- Now, sprinkle in the garlic powder, Italian seasoning, salt, and pepper. Mix it all up until every cube is seasoned to perfection. You want them to feel like a fancy night out!
- Transfer those seasoned cubes into the air fryer basket. Make sure they’re spread out as much as possible. Nothing worse than croutons stuck together in a clump!
- Set your air fryer to 375°F (190°C) and cook for about 5 to 7 minutes. Keep an eye on them and give the basket a little shake halfway through, so they can dance around and brown evenly.
- Once they’re golden and crispy, take them out and let them cool for a minute. If you’re feeling fancy, sprinkle some grated Parmesan cheese on top right out of the fryer. It’ll melt perfectly and give you that delectable cheesy crunch.
- And there you have it—your homemade air fryer croutons! Toss them on salads, soups, or just munch on them straight from the bowl. Who says croutons can’t be the star of the show?
Now that you’re armed with this easy crouton recipe, get cooking and add that perfect crunch to your meals. Enjoy every crispy bite and let the good times roll!
source: tastyairfryerrecipes.com
