Harina De Maiz: Mexican Corn Flour Recipes

Are you ready to elevate your taco game? This recipe for fresh tacos using Naturelo Corn Flour is here to help you create the perfect base for delicious fillings. Not only is corn flour a versatile ingredient, but it also adds a wonderful texture and flavor to your homemade tacos. Let’s get started!

Naturelo Corn Flour

Naturelo Corn Flour is a staple for making authentic masa harina, which is essential for preparing fresh, mouth-watering tacos. The bright flavor of corn shines through, making each bite a delightful experience.

Ingredients

For the Taco Dough:

• 2 cups Naturelo Corn Flour
• 1/2 teaspoon salt
• 1 to 1.5 cups warm water (depending on desired consistency)

For the Fillings (suggested):

• 1 lb ground beef or chicken, seasoned with taco spices
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1 cup shredded cheese (cheddar or Mexican blend)
• 1/2 cup salsa
• Guacamole for topping

Instructions

1. In a large mixing bowl, combine the Naturelo Corn Flour and salt. Mix well.
2. Gradually add warm water, mixing until the dough holds together and is smooth. You may need to adjust the water amount for the right consistency.
3. Divide the dough into small balls (about the size of a golf ball) and cover with a damp cloth to prevent drying.
4. Preheat a skillet or comal over medium heat. Using a tortilla press or a rolling pin, flatten each dough ball into thin discs (about 6 inches in diameter).
5. Cook the discs in the skillet for about 30 seconds on each side, or until lightly browned and cooked through. Keep them warm in a cloth while you cook the remaining dough.
6. As the tortillas cook, prepare your desired fillings—cook the meat, chop the vegetables, and set out the toppings.
7. Assemble your tacos by placing the warm tortilla on a plate, adding a portion of the seasoned meat, and topping it with lettuce, tomatoes, cheese, salsa, and guacamole to your liking.
8. Enjoy your fresh homemade tacos with family and friends!

This simple recipe highlights the wonderful flavor and texture of Naturelo Corn Flour, perfect for any taco night. Enjoy the delightful crunch and aroma in every bite, and feel free to experiment with fillings to make these tacos your own. Happy cooking!

source: www.carousell.ph