Crock Pot Peach Cobbler: Slow Cooker Southern Sweet

Welcome to a delightful culinary adventure as we dive into a classic dessert that’s both comforting and easy to make: Slow Cooker Peach Cobbler! This dessert is a perfect blend of sweet, juicy peaches baked to perfection with a golden crumb topping. Great for gatherings or a cozy night in, it’s sure to impress!

Visual Feast

Take a glance at this scrumptious dish that we are about to create:

Ingredients

Before we jump into the cooking, let’s gather our ingredients:

• 6 cups sliced fresh peaches (or frozen peaches, thawed)
• 1 cup granulated sugar
• 2 tablespoons lemon juice
• 1 tablespoon cornstarch
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 cup old-fashioned oats
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup packed brown sugar
• 1/2 cup unsalted butter, melted
• 1/2 cup milk

Instructions

Now that we have everything we need, let’s get started! Follow these simple steps:

1. In a large bowl, combine sliced peaches, granulated sugar, lemon juice, cornstarch, and vanilla extract. Stir until well mixed and let sit for about 10 minutes to allow the juices to release.
2. In another bowl, mix together the flour, oats, baking powder, salt, and brown sugar.
3. Pour in the melted butter and milk, and stir until everything is just combined. Don’t overmix; the batter should remain a bit lumpy.
4. Spray the inside of your slow cooker with non-stick cooking spray. Pour the peach mixture into the bottom of the slow cooker. Gently spread the batter over the top of the peaches. Don’t worry about covering them completely.
5. Cover the slow cooker and cook on low for about 4 to 6 hours or until the batter is cooked through and the edges are golden brown.
6. Once done, remove the lid and let it cool for about 15 minutes before serving.
7. Serve warm, perhaps with a scoop of vanilla ice cream on the side for that extra touch of indulgence!

This Slow Cooker Peach Cobbler is a true crowd-pleaser, bringing together the sweetness of peaches with a comforting, warm topping. Perfect for any occasion, it’s easy to whip up and will leave everyone asking for your secret recipe!

source: spicysouthernkitchen.com