Cooking for two can sometimes feel like a challenge, but fear not! With the right recipes and portion sizes, you can create delicious meals that satisfy both you and your partner. This post features a delightful cookbook that focuses on quick and easy recipes perfectly portioned for two. Let’s explore a sample recipe and get you excited about your next culinary adventure!
Cooking For Two: Quick and Easy Recipes
Whether you’re a seasoned chef or just starting out, this cookbook has something for everyone. The recipes range from comforting classics to fresh, healthy dishes that are designed to be prepared in a snap. Let’s check out one of the featured recipes!
Sample Recipe: Lemon Garlic Shrimp
This lemon garlic shrimp is not only quick to prepare, but it’s also packed with flavor. Perfect for a romantic dinner or a cozy night in!
Ingredients:
- 1 lb shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- Juice of 1 lemon
- 1 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
- In a skillet over medium heat, heat the olive oil.
- Add the minced garlic and sauté until fragrant, about 1 minute.
- Increase the heat to medium-high, then add the shrimp to the skillet.
- Cook the shrimp for about 2-3 minutes on each side, or until they are pink and opaque.
- Pour in the lemon juice and sprinkle in the red pepper flakes, salt, and pepper, stirring to combine.
- Remove from heat, garnish with fresh parsley, and serve immediately.
This dish is perfect over a bed of rice or paired with some crusty bread to soak up the delicious lemon-garlic sauce. Enjoy your cooking experience together and create lasting memories with each bite. Happy cooking!
source: www.barnesandnoble.com
