If you’re looking for a delicious and hearty meal, look no further than this Chorizo and Chicken Paella. Bursting with flavor and color, this dish is perfect for any occasion. Gather your friends and family around the table, and savor the wonderful combination of spices, fresh ingredients, and tender meat.
Chorizo and Chicken Paella
This vibrant dish combines the rich flavors of chorizo sausage with tender chicken and a medley of fresh vegetables. With each bite, you can experience the essence of Spanish cuisine, making it a must-try for anyone who loves a good home-cooked meal.
Ingredients
To prepare this mouthwatering paella, you’ll need the following ingredients:
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 red bell pepper, chopped
- 1 cup chorizo sausage, sliced
- 2 chicken thighs, diced
- 1 teaspoon smoked paprika
- 1 ½ cups Arborio rice
- 4 cups chicken broth
- 1 cup peas (fresh or frozen)
- 1 lemon, cut into wedges
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
Follow these simple steps to create a delightful paella that will impress everyone at your table:
- In a large skillet or paella pan, heat the olive oil over medium heat. Add the chopped onion and cook until translucent, about 5 minutes.
- Stir in the minced garlic and chopped red bell pepper, cooking for an additional 2 minutes.
- Add the sliced chorizo sausage and diced chicken thighs to the pan. Cook until the chicken is browned on all sides.
- Sprinkle in the smoked paprika, mixing well to coat the meat and vegetables.
- Add the Arborio rice, stirring to combine everything thoroughly.
- Pour in the chicken broth and bring the mixture to a gentle simmer. Reduce the heat to low and cover the pan with a lid.
- Allow the paella to simmer for about 20 minutes or until the rice has absorbed most of the liquid.
- In the last 5 minutes of cooking, add the peas. Season with salt and pepper to taste.
- Once cooked, remove from heat and let it rest for a few minutes. Garnish with fresh parsley and serve with lemon wedges on the side.
This Chorizo and Chicken Paella is not just a meal; it’s an experience that brings warmth, flavor, and joy to your dining table. Enjoy!
source: girlwiththeironcast.com
