Y’all, let me tell you about a dish that’s all about comfort and flavor! This Jamie Oliver Sausage Pappardelle is a one-pan wonder that will have your taste buds dancing. It’s perfect for those busy weeknights when you want something hearty but don’t wanna be stuck in the kitchen for hours. Grab your ingredients and let’s get cookin’!
Check out this tasty dish!
Ingredients You’ll Need
- 2 tbsp olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 500g Italian sausage, removed from casings
- 1 tsp dried oregano
- 400g canned chopped tomatoes
- 300g pappardelle pasta
- 100g baby spinach
- Salt and pepper to taste
- Fresh basil for garnish
- Grated Parmesan cheese (optional)
Let’s Get Cookin’!
Start by heating up that olive oil in a large pan over medium heat. Add your chopped onion and let it cook until it gets all soft and golden – about 5 minutes should do the trick. Toss in the minced garlic and let it sizzle for another 2 minutes. We’re building flavor here, folks!
Now, it’s time to add your Italian sausage. Break it up with a spoon and let it cook until browned. This will take around 5-7 minutes. Sprinkle in that dried oregano, and stir everything up – oh, it’s smelling good already!
Pour in those canned chopped tomatoes, and stir well. Let the sauce simmer for about 10 minutes. While that’s happening, bring another pot of salted water to a boil and cook your pappardelle according to package instructions. It usually takes about 8-10 minutes for that perfect al dente bite.
Once your pasta is cooked, drain it and reserve a bit of the pasta water. Add the pasta straight to the sauce and mix well. If you need a bit more sauce, just splash some of that reserved pasta water in there – it makes a difference!
Finally, stir through the baby spinach until it wilts. Season with salt and pepper to taste. Serve your Sausage Pappardelle hot, and don’t forget to top it off with fresh basil and a sprinkling of grated Parmesan, if desired.
There you have it! A wholesome and delicious meal that’s ready in no time. Enjoy it with family or friends, and feel the love from every bite!
source: thehappyfoodie.co.uk
