Cheese Olive Balls: Retro Cocktail Party Bites

Hey there, y’all! Today, we’re diving into a super tasty recipe that’s sure to impress your family and friends—Olive Cheese Balls. These bite-sized treats are perfect for any gathering, game night, or just when you’re craving something crispy and cheesy. Let’s get into it!

Olive Cheese Balls

These Olive Cheese Balls are the kind of appetizer that will have everyone coming back for more. They’re loaded with flavor and have a wonderful crunch. Once you pop one in your mouth, you won’t be able to stop! So, let’s roll up our sleeves and get cooking!

Ingredients:

• 1 cup sharp cheddar cheese, shredded
• 1 cup cream cheese, softened
• 1 cup all-purpose flour
• 1/2 cup olives, pitted and chopped (green or black—your choice!)
• 1/4 cup Parmesan cheese, grated
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp cayenne pepper (optional, for a kick!)
• Salt and pepper to taste
• Vegetable oil for frying

Instructions:

1. In a large bowl, mix together the shredded cheddar cheese and softened cream cheese until well combined.
2. Add in the flour, chopped olives, Parmesan cheese, garlic powder, onion powder, cayenne pepper, salt, and pepper. Mix until everything is well incorporated. It should form a dough-like consistency.
3. Cover the bowl with plastic wrap and chill the mixture in the fridge for about 30 minutes. This will make it easier to handle when you’re shaping the balls.
4. Once chilled, heat your vegetable oil in a deep frying pan over medium heat. Make sure the oil is hot enough to fry, but not smoking.
5. Now, take a small amount of the dough (about a tablespoon) and roll it into a ball. Repeat until all the dough is used up.
6. Carefully place the balls in the hot oil, making sure not to overcrowd the pan. Fry them for about 3-4 minutes, or until they are golden brown and crispy.
7. Once they’re done, remove the balls from the oil and place them on a plate lined with paper towels to absorb any excess oil.
8. Serve these delicious Olive Cheese Balls warm with your favorite dipping sauce and watch your guests devour them!

And that’s it, folks! These Olive Cheese Balls will take your appetizer game to another level. They’re cheesy, they’re crunchy, and they’re just downright delicious. Enjoy!

source: www.simplystacie.net