Indulging in a sweet snack that also has a hint of sophistication is always a great idea, especially when the flavors are as delightful as in these Maple Bourbon Candied Pecans. This recipe not only brings together the rich taste of bourbon and maple syrup but also enhances the natural goodness of pecans. Perfect for your next gathering or simply to enjoy at home, these candied nuts are sure to impress. Let’s dive into the details of this delicious treat!
Maple Bourbon Candied Pecans
These Maple Bourbon Candied Pecans are the ideal combination of sweet and savory, making them perfect for snacking or as a topping for salads and desserts. The unique flavors work harmoniously, creating a crunchy and addictive munch that you’ll want to make over and over again.
Ingredients
To whip up a batch of these delicious pecans, you will need the following ingredients:
- 2 cups pecan halves
- 1/2 cup maple syrup
- 1/4 cup bourbon
- 1/4 cup brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper (optional for a kick)
- 1 tablespoon unsalted butter
Instructions
Follow these simple steps to prepare your Maple Bourbon Candied Pecans:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
- In a medium saucepan over medium heat, combine the maple syrup, bourbon, brown sugar, salt, cinnamon, and cayenne pepper. Stir until the mixture starts to boil.
- Once boiling, reduce the heat and let it simmer for about 5 minutes, allowing the flavors to meld together and the sauce to thicken slightly.
- In a large mixing bowl, combine the pecans and the bourbon mixture. Toss well to ensure that all the pecans are evenly coated.
- Spread the coated pecans onto the prepared baking sheet in a single layer.
- Bake in the preheated oven for 15-20 minutes, stirring occasionally to promote even cooking. Keep an eye on them so they don’t burn!
- Remove from the oven and immediately stir in the unsalted butter until melted and well mixed with the pecans.
- Let the pecans cool completely on the baking sheet; they will harden as they cool down.
Now that you have your delectable Maple Bourbon Candied Pecans ready, enjoy them as a snack, or use them to elevate your culinary creations! They also make a fantastic gift when packaged nicely. Happy cooking!
source: www.pinterest.com
