Are you ready to take your taste buds on a wild ride? Buckle up, because we’re about to dive into the delicious world of homemade Black Cherry Ice Cream! This delightful treat is like a party in your mouth, and everyone’s invited. Let’s get our ice cream-making hats on!
Black Cherry Ice Cream
Feast your eyes on this creamy, dreamy dessert that’ll have you scooping seconds before you even finish your first bowl. Just look at this glorious image!
Now that drool is properly dripping, let’s jump into the magic of making your own Black Cherry Ice Cream. Not only will it be tastier than store-bought, but you’ll also get to bask in the glory of saying, “I made this!”
Ingredients:
- 2 cups fresh black cherries, pitted and halved
- 1 cup granulated sugar, divided
- 1 cup heavy cream
- 1 cup whole milk
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- Pinch of salt
Instructions:
- In a medium bowl, combine the pitted black cherries with ½ cup of sugar. Allow them to macerate for about 30 minutes, stirring occasionally. This is when they transform into sweet, juicy nuggets of joy.
- In another bowl, mix together the heavy cream, whole milk, remaining sugar, vanilla extract, lemon juice, and a pinch of salt. Whisk until the sugar is fully dissolved, and everything is well combined.
- Once the cherries are nice and syrupy, you’ll want to fold them into the cream mixture. Make sure you get all that cherry goodness in there!
- Pour this luscious concoction into an ice cream maker. Follow the manufacturer’s instructions and churn until it reaches a soft-serve consistency. If you don’t have an ice cream maker, you can pour it into a shallow dish and mix it every 30 minutes until it’s frozen and creamy – this option requires a little more love.
- After churning, transfer the ice cream to an airtight container and freeze for at least 2-4 hours (if you can resist that long) until it’s firm enough to scoop.
- Serve in your favorite bowl or cone and prepare for the “yum” sounds that are about to escape your lips!
And there you have it! A fabulous, ice-cold treat that’s just waiting for you to dive in. Grab a spoon, invite your friends, or keep it all to yourself. We won’t judge! Enjoy your homemade Black Cherry Ice Cream!
source: icecreaminspiration.com
