Belize Chicken Stew: Caribbean Comfort Bowl

Y’all, if you’re lookin’ to spice up your dinner table with some flavor that’ll have your family comin’ back for seconds, then let’s dive into this delicious Belizean Stewed Chicken recipe! This dish is packed with rich flavors and is sure to be a hit. SoRoll up your sleeves and let’s get started!

Check Out This Delicious Stewed Chicken!

Here’s a mouthwatering image to get your taste buds going:

Delicious Belizean Stewed ChickenIngredients

To whip up this tasty stewed chicken, you’re gonna need:

  • 4 pieces of chicken (legs or thighs work great)
  • 1 tablespoon of olive oil
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 3 cloves of garlic, minced
  • 2 tomatoes, chopped
  • 1 teaspoon of cumin
  • 1 teaspoon of paprika
  • 2 tablespoons of soy sauce
  • 1-2 cups of chicken broth
  • Salt and pepper, to taste
  • Fresh cilantro, for garnish

Instructions

Now let’s get into the groove of cooking this scrumptious dish:

  1. First up, heat that olive oil in a large pot over medium heat. Once it’s hot enough, add the chicken pieces and brown them on all sides. We’re talkin’ about a good 5-7 minutes.
  2. When the chicken is looking golden brown, remove it from the pot and set it aside. In that same pot, toss in the chopped onion, bell pepper, and garlic. Saute until the onions are translucent and fragrant, about 3 to 4 minutes.
  3. Next, stir in the tomatoes and allow them to soften for another 2 to 3 minutes. Then it’s time to sprinkle in the cumin, paprika, salt, and pepper. Stir it all together so those spices infuse into the veggies!
  4. Return the chicken to the pot and pour in the soy sauce and chicken broth. Make sure it covers the chicken well! If you need more liquid, don’t be shy to add a bit more broth.
  5. Bring that pot to a gentle boil, then reduce the heat to low. Cover and let it simmer for about 30-40 minutes. This is when all the flavors come together, making that chicken tender and juicy.
  6. Once it’s done, dish it out in bowls and garnish with fresh cilantro for that extra pop of flavor. Serve it up with rice or some warm tortillas, and watch everyone dig in!

There you have it—a bold and flavorful Belizean Stewed Chicken that will satisfy your soul and fill your belly. Enjoy the love you put into your cooking! Bon appétit!

How To Cook Delicious Belizean Stewed Chicken - Explore Cook Eat source: explorecookeat.com