Beef Rib Dry Rub: BBQ Spice Blend

Hey there, family! Today, I’m excited to share with you a delicious recipe for a dry rub spice mix that’ll take your BBQ chicken to a whole new level. Whether you’re grilling up for a cookout or just craving some flavorful chicken at home, this rub is where it’s at. Let’s get those taste buds ready!

Dry Rub Spice Mix Recipe for BBQ Chicken

There’s nothing like the flavor of a good dry rub to elevate your chicken. This mix is packed with all the right spices, bringing that smoky, savory goodness we all love. Plus, it’s super easy to whip up! Check out the ingredients below to get started.

Ingredients

• 2 tablespoons brown sugar
• 1 tablespoon paprika (smoked if you like it smoky!)
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1 teaspoon cayenne pepper (adjust for heat)
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano

Instructions

1. In a mixing bowl, combine all the ingredients together. Make sure to mix them up nicely until you get a smooth, well-combined blend. You want that dry rub to be consistent so every bite of your chicken packs a punch!
2. Once your spice mix is ready, take your chicken pieces (whether it’s thighs, drumsticks, or wings) and pat them dry with a paper towel. This is important - you need a nice clean surface for the rub to stick!
3. Generously sprinkle your homemade spice rub all over the chicken. Don’t be shy with it; make sure every nook and cranny is covered so you get that flavor in every bite.
4. Cover the chicken with some plastic wrap or place it in a sealed container and let it marinate in the fridge for at least 30 minutes. If you can let it sit overnight, even better! This allows the spices to soak in deeper.
5. When you’re ready to cook, fire up that grill or preheat your oven. Cook your chicken until it’s done to the internal temperature of 165°F, and enjoy the amazing aromas wafting through your kitchen or backyard!

And just like that, you have a bomb dry rub that’ll have folks coming back for seconds. Enjoy your BBQ chicken with your favorite sides, and don’t forget to share the love. Happy cooking!

source: www.thespruce.com